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Cheese and Champagne

dccheese

Simple Summer Entertaining {with Tips from the Sandwich King}

by dccheese on June 13, 2013

in Bubbly,Cow,Entertaining with Cheese,Sheep,cheese plates,grilled cheese

Taste of Wisconsin: Curds, Cheddar, Beer & Wine

by dccheese on May 31, 2013

in American-Midwest,Brews,Restaurants,Vinos,cheesemaker chat

Bonne Fete du Virginia Rosé!

by dccheese on May 29, 2013

in Vinos,cheese plates,rosé,wine events

Wines with a View: Early Mountain Vineyards, Madison Va.

by dccheese on May 22, 2013

in Vinos,Wine Wednesday

Passion for Cheese {and Family Traditions}

by dccheese on May 17, 2013

in Uncategorized

In A Dairy State of Mind: American Cheese Society Conference 2013

by dccheese on May 14, 2013

in events

Welcome Spring with Sweet and Savory Strawberry Pairings

by dccheese on April 30, 2013

in Entertaining with Cheese

3 “Green” Cheese Picks for Earth Day

by dccheese on April 22, 2013

in Cheesemakers & People,Cheesemaking

Bacon Jalapeño Grilled Cheese (National Grilled Cheese Day)

by dccheese on April 12, 2013

in Cooking with Cheese,grilled cheese

A Taste of Chicago with Cracker Barrel Cheese

by dccheese on March 27, 2013

in Tweets + News

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    We're Colleen & Jill, and we're becoming @curdwise to real American cheese. Join us! Got a cheese question or tip? Email Colleen at dccheese@gmail.com or Jill at mncheese@gmail.com.
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