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Cheese and Champagne

#wicheeseweekend

Easy Thanksgiving Appetizer: Dunbarton Blue + Cranberry Sauce

by mncheese on November 22, 2011

in Accompaniments,American-Midwest,Cheese!,Cow,Entertaining with Cheese,Milk,cheese for holidays,pickles and preserves

A Visit with the ‘Mad Scientist’ of Bleu Mont Dairy

by mncheese on November 17, 2011

in American-Midwest,Cheese!,Cheesemakers & People,Cow,Milk,Raw,cheesemaker chat

In the Cave with Rush Creek Reserve, Uplands Cheese Co.

by dccheese on November 14, 2011

in American-Midwest,Cheesemakers & People,Cow,Raw,cheesemaker chat

Grass to Fork and Glass

by dccheese on November 8, 2011

in American-Midwest,Restaurants,Spirits

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    We're Colleen & Jill, and we're becoming @curdwise to real American cheese. Join us! Got a cheese question or tip? Email Colleen at dccheese@gmail.com or Jill at mncheese@gmail.com.
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